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Fresh Produce

IBERCONSA Prepares For Global Seafood Expo

By Steve Wynne-Jones
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IBERCONSA Prepares For Global Seafood Expo

Grupo Iberica de Congelados IBERCONSA will be attending the Global Seafood Expo, Brussels, from 21-23 April, as the company continues to build relationships with European retailers through its distribution network.

IBERCONSA, along with all its subsidiaries, will be present once more at the Brussels Expo, underpinning its progress in consolidating its position as a go-to supplier of seafood species such as Hake and Shrimp from Argentina and Hake and Monkfish from South Africa and Namibia, and as a provider of added-value products prepared from these species.

All its products meet strict food safety criteria (IFS, BRC) and assured sourcing (MSC).

By visiting its stand  at Hall 6 - 1158, you can see the different product lines that make up IBERCONSA's current range, including:

- Processed and packaged species from Argentina (Illex squid, Hake, Shrimp / Gambon)
- Processed and packaged products from our plant in Namibia (portioned and Hake fillets)
- Processed and packaged products based on other sources (Surimi)
- Full products, frozen on board

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Over the coming months, and in line with its strategy of approaching European organized distribution, IBERCONSA will be at the following shows:

Seafood Expo Global (Brussels), 21-23 April: Hall 6 – Stand 1158

Tuttofood (Milan), 2-6 May: Hall 7 – Stand M 10

PLMA (Amsterdam), 19- 20 May: Europa Plaza – Stand 3627​

© 2015 European Supermarket Magazine – your source for the latest retail news.

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