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Frostkrone Upgrades The Recipe Of Mozzarella Sticks

Published on Jul 30 2020 3:45 PM in A-Brands tagged: Trending Posts / Germany / mozzarella / World News / Frostkrone Food Group

Frostkrone Upgrades The Recipe Of Mozzarella Sticks

The Frostkrone Food Group has upgraded the recipe of its popular Mozzarella Sticks, to offer a crunchier coating.

The new recipe gives the Mozzarella Sticks an even higher 'crisp' factor when they come out of the oven.

The melt-in-the-mouth centre of the Mozzarella Sticks creates a perfect balance between the cheese and the crispiness of the outer layer.

Mozzarella Sticks from Frostkrone have been a popular classic for years, featuring permanently as flavour of the month in supermarket freezers and always sought after by all kinds of customers.

These cheesy sticks can be prepared quickly and easily in the oven and are always blissfully tasty.

The tasty red pepper dip adds the final note of perfection to the snack experience.

Mozzarella Sticks are a perfect snack that can be enjoyed while watching TV or with a group of friends.

Frostkrone specialises in the production and marketing of deep-frozen finger food and snack products.

Founded in 1997, the company established itself as an innovative trendsetter in the deep-frozen, convenience food segment.

Based in Rietberg in Germany, the company boasts several cutting-edge production facilities in Germany, France, Great Britain, and the USA.

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