World News | ESM Magazine

France's Roquette Warns Of Price Rise In Plant-Based Food Market

A global surge in pea prices linked to low supplies and growing demand for plant protein will inevitably need to be passed on to customers, including maker...

Erwin Wunnekink Steps Down As Board Chair Of Zuivelcoöperatie FrieslandCampina

Erwin Wunnekink has stepped down from the role of chair and member of the board of Zuivelcoöperatie FrieslandCampina U.A. and the supervisory board of...

IFFN Announces Round Table Discussion At Anuga 2021

The International Frozen Food Network (IFFN), a gathering of the world's leading frozen food associations, is taking part in Anuga for the first time in 20...

Südzucker Sees Strong Growth In Profits In Second Quarter

Südzucker, Europe's largest sugar producer, has said that its second-quarter operating profits and sales rose strongly as its core sugar business impr...

New CEO Named At Bakery Firm St Pierre Groupe

British bakery firm St Pierre Groupe has announced the appointment of David Milner as it new chief executive, three years on from the former Tyrells and Li...

Portugal's Sonae Acquires UK-Based Vegan Food Producer

Portuguese conglomerate Sonae has acquired 95.4% of Claybell Limited, the owner of Gosh Food, a UK-based producer of natural plant-based food products...

FrieslandCampina Brings Friso Back On The Dutch Market

Dutch dairy giant FrieslandCampina has announced that its infant nutrition brand Friso will be available in the Netherlands again through on...

Cherkizovo Group Sees Revenue Up 20.6% In H1 2021

Cherkizovo Group, the largest vertically integrated meat producer in Russia, has announced its unaudited consolidated IFRS results for the first half of 20...