Features - Seafood

Buyer's Brief: Tuna – Does The EU Want Sustainable Fish?

Not enough is being done around the world to ensure that tuna is being fished at sustainable levels, says Nick Peksa.

The European Fish And Seafood Sector In 2022: A Deep Dive

The seafood sector has proven itself adept at navigating choppy waters in recent years.

Top Sustainable Food Trends For 2023

ESM explores a new report from Ecovia Intelligence, which predicts the sustainable food and retail industry trends that are most likely to shape the coming...

5 Takeaways From The Latest 'EU Fish Market' Report

The latest EU Fish Market, published by the European Market Observatory for Fisheries and Aquaculture Products (EUMOFA) in December, highlights the impact...

Alternative Proteins Making Waves In The Seafood Category: Analysis

The alternative proteins market is beginning to permeate the seafood sector, as Conor Farrelly reports.

Sustainability 2022 – Tracy Cambridge, Responsible Sourcing Director (Europe), Thai Union

In the most recent edition of ESM, as part of our Sustainability 2022 feature, we spoke to a number of top executives working across the global retail and...

Embracing Sustainable Fishing A Must To Guarantee Industry's Future Stability: Report

A report published by the Our Fish campaign and Low Impact Fishers of Europe (LIFE) has urged the EU to implement Article 17 of the Common Fisheries Policy...

Future Prospects For The European Seafood Sector

The seafood industry has navigated the choppy waters of the COVID-19 pandemic relatively well, but changes to trading agreements and varying consumer taste...

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Buyer's Brief – So Long, And Thanks For All The Fish