Fish: latest news, insights and analysis | ESM Magazine

Eroski Purchased More Than 3,000 Tonnes Of Sustainable Fish Last Year

Spanish retailer Eroski has announced that it purchased around 3,144 tonnes of fish with sustainability certification in 2019. Out of the total, the ret...

Carrefour Polska Expands Its Range Of MSC Certified Fish

Carrefour Polska has announced that it has added three new products to its range of own-brand MSC-certified fish. These include North Atlantica herring...

'Eyes On Our Fish' – Fish Masterclass By Nireus

In order to strengthen Nireus's relationship with clients, and particularly with AB Vassilopoulos, the company organised two training sessions in June for...

NIREUS Sea Bream And Sea Bass Win 2018 iTQi Superior Taste Awards

NIREUS has been granted a prestigious distinction for its sea bream and sea bass with the Superior Taste Award 2018, granted by the International Tast...

Peruvian Fishing And Aquaculture Stand Out In The World

Thousands of years ago, pre-Inca cultures, the first consumers of marine species, settled on the coasts of Peru. As time passed by, they made fishing a mor...

NIREUS Heads To Seafood Expo North America

Once again, NIREUS will be participating as an exhibitor at Seafood Expo North America, which is being held in Boston from 11 to 13 March 2018. NIREUS G...

Fish Consumption In Italy Sees Growth In 2017

Fish consumption in Italy has increased from 16 kg/year per person in 2016, to 25 kg/year in the current year, with good prospects of further growth. Me...