Fresh Produce - NIREUS

NIREUS’ Meagre And Amberjack Win Superior Taste Award 2020

NIREUS has won the Superior Taste Award 2020 for its Meagre and Amberjack fish, in an event organised by the International Taste Institute. It is a very...

NIREUS' Pagrus Wins Superior Taste Award 2019

NIREUS has been awarded the Superior Taste Award 2019 for its Pagrus product. Receiving this award for the second time proves that the quality...

NIREUS Becomes First ASC-Certified Sea Bream And Sea Bass Producer In Europe

NIREUS has acquired the Aquaculture Stewardship Council (ASC) certification for its sea bream and sea bass. This makes it the first Mediterranean fish-f...

'Eyes On Our Fish' – Fish Masterclass By Nireus

In order to strengthen Nireus's relationship with clients, and particularly with AB Vassilopoulos, the company organised two training sessions in June for...

NIREUS Sea Bream And Sea Bass Win 2018 iTQi Superior Taste Awards

NIREUS has been granted a prestigious distinction for its sea bream and sea bass with the Superior Taste Award 2018, granted by the International Tast...

Nireus Participates In Seafood Expo Global 2018

Nireus was among the participants in this year's Seafood Expo Global, which took place in Brussels from 24 to 26 April 2018. Seafood Expo Global is the...

NIREUS Set To Exhibit At Seafood Expo Global 2018

Greek aquaculture producer NIREUS is set to participate as an exhibitor at Seafood Expo Global again this year. Seafood Expo Global takes place in...

NIREUS Heads To Seafood Expo North America

Once again, NIREUS will be participating as an exhibitor at Seafood Expo North America, which is being held in Boston from 11 to 13 March 2018. NIREUS G...

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Two Superior Taste Awards For NIREUS’ Pagrus And Meagre

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