DE4CC0DE-5FC3-4494-BCBF-4D50B00366B5

Coop Switzerland Launches Vegan Easter Treats

By Dayeeta Das
Share this article
Coop Switzerland Launches Vegan Easter Treats

Coop Switzerland has launched a new range of vegan Easter treats made of Fairtrade Max Havelaar certified chocolate.

It includes two varieties of Easter bunnies in a meditative pose, and dark chocolate eggs.

The ‘Choco Bunny Coconut’ is made of light chocolate with almond paste and rice powder with grilled coconut topping.

‘Choco Bunny Passionfruit’ is made from delicately bitter dark chocolate and passion fruit, and offers a fresh and fruity taste.

The Easter eggs have a crunchy coating of quinoa crispies and raspberry-flavoured chocolate filling.

© 2019 European Supermarket Magazine – your source for the latest retail news. Article by Dayeeta Das. Click subscribe to sign up to ESM: European Supermarket Magazine.

ADVERTISEMENT
Get the week's top grocery retail news

The most important stories from European grocery retail direct to your inbox every Thursday

Processing your request...

Thanks! please check your email to confirm your subscription.

By signing up you are agreeing to our terms & conditions and privacy policy. You can unsubscribe at any time.