FDA
Nutella Maker Tells FDA, ‘We’re Not Just For Dessert Anymore’
U.S. consumers are putting more of their Nutella on toast and less on ice cream, and now the federal government may change its view of the smearable treat....
A Mouth Full Of Crickets? Lobbyists Speak Up For Edible Insects
At the Oyamel Cocina Mexicana in Washington, metal butterfly mobiles hang from the ceiling and bugs are on the menu. The chapulines tacos are jammed wit...
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