Meat: latest news, insights and analysis | ESM Magazine

Rodríguez Launches 100% Allergen-Free ZERO Brand

Rodríguez has launched its new brand, ZERO, which is 100% allergen-free and is part of the company’s new range of healthier products. The new...

Nestlé To Sell 60% Of Herta Meats To Casa Tarradellas To Create JV

Nestlé has agreed to sell a majority stake in Herta, its packaged meat business, to family-run Spanish company Casa Tarradellas to create a joint ve...

As Population Grows, Human Diet Must Cut Down On Meat, Sugar, Salt: Nestlé Exec

Nestlé SA, one of the world's largest food processors, believes population growth will require human diets to adapt, reducing consumption of sugar,...

Tyson Cuts Profit Forecast, Cites Commodity Volatility

Tyson Foods Inc has lowered its 2019 adjusted earnings forecast, citing a litany of causes including a recent fire at its Holcomb slaughterhouse and volati...

Tyson Foods’ Quarterly Revenue Misses Estimates

Tyson Foods Inc has fallen short of analysts' estimates for quarterly revenue, as the leading U.S. meat processor was hit by lower chicken prices. Net i...

Meat Firm Tönnies Sees Sales Decline 3.6% In Full-Year 2018

German meat products firm Tönnies Group has posted a 3.6% decline in sales in full-year 2018, due to a fall in pork prices. News platform Rundschau...

Hilton Food Group To Acquire Sous Vide Manufacturer

Hilton Food Group has announced it is to acquire HFR Food Solutions Limited, a sous vide manufacturer based in Wednesbury, West Midlands, UK. The transa...

Hilton Food Group Posts 'Strong Year-On-Year Sales Growth' In 2018

Meat and seafood producer Hilton Food Group has posted a trading update for the 52 week period to 30 December, in which it said that is 'performed in line...