Cheese: latest news, insights and analysis | ESM Magazine

Argos Wityu Acquires Stake In Italy’s Latteria e Caseificio Moro

European private investment fund Argos Wityu has acquired a stake in the Italian fresh milk derivatives producer and distributor, Latteria e Caseificio Mor...

US Tariffs Grate On Italy's Parmesan Cheesemakers

US consumers will pay around $5 (€4.56) a kilogram more for Italian Parmesan cheese because of duties announced by Washington on a range of European g...

Spar Austria Customers Can Now Bring Own Containers For Meat, Cheese

Spar Austria has announced that customers can now bring own containers for cold cuts, cheese, and meat in all Spar, Eurospar, and Interspar outlets across...

FrieslandCampina's Zijerveld Strengthens Logistics Services

Cheese wholesaler Zijerveld, a part of FrieslandCampina Dairy Essentials, has acquired W. Bakker Kaashandel B.V., a company that specialises in cheese cutt...

FrieslandCampina To Sell 'PlanetProof' Cheese

Dairy giant FrieslandCampina has announced that it will introduce its first sustainable, PlanetProof-certified Dutch cheese in April of this year. The c...

FrieslandCampina Could Close Mozzarella Production Unit In Belgium

Dairy giant FrieslandCampina has announced that it is exploring the possibility of shutting down its mozzarella production unit in Bree, Belgium. The ma...

Coop Switzerland Introduces Vegan Cheese Made Of Cashew Milk

Retailer Coop Switzerland has launched a new range of 100% organic, handmade vegan cheese, produced by a Thun-based Swiss start-up called Ne...

FrieslandCampina Sees Revenue Down 5.8% In First Half

Dairy giant FrieslandCampina has posted a revenue decline of 5.8% in the first half of its financial year, to €5.72 billion, however this was largely...