Organic: latest news, insights and analysis | ESM Magazine

Organic Sales Rise 12% In Danish Supermarkets

Sales of organic, or Øko, products are up 12% in Danish supermarkets, according to new data from Nielsen. Dansk Handelsblad reported that ac...

Italy's Natplus Expands With MelaVerdeBio Acquisition

Italian company Natplus has expanded its presence in the organic food retail segment by acquiring the MelaVerdeBio banner. Natplus, which operates the N...

Italians Prefer Free-From And Organic Products For Breakfast

The breakfast habits of Italians are changing, as they are increasingly opting for more organic, gluten-free and whole foods. This is the conclusion of...

Organic Food Maker Wessanen Lowers Outlook Citing Competition In France

Dutch organic food producer Koninklijke Wessanen NV has lowered its 2018 outlook, citing increased competition in France, its biggest market. Wessanen s...

Carrefour Poland Launches Organic Private-Label Rye And Wheat Bread

Carrefour Poland has introduced its first organic private-label rye and wheat bread offerings in two hypermarkets in the country. “We are pleased...

Super Foods Peru: A Gift Of Nature To The World

Healthy, nutritious, and delicious are some of the main characteristics of Peruvian Super Foods. Their quality, variety and high nutritional value are esse...

Coop Switzerland Introduces First Organic Sugar-Free Yoghurt

Coop Switzerland has introduced the first organic, sugar-free fruit yoghurt to the Swiss market, to celebrate the 25th anniversary of its Naturaplan&n...

EuroCommerce Director Criticises EU Organic Regulations

The new EU Organic Production Regulation could hinder EU organic products from reaching the consumer, a European retail and wholesale spokesperson has said...