Plant-Based Foods

How Can Retailers Add Value To The Meat-Free Foods Category?

With plant-based sales falling, suppliers need to ask if they are tapping into a need state from both shopper and retailer viewpoints.

Sodium Content Casts Doubt On Health Benefits Of Plant-Based Foods, Study Finds

The level of sodium in plant-based food items could undermine the benefits that consumers associate with the category, according to GlobalData.

5 Factors Set To Shape The UK Food & Beverage Sector In 2024

Mark Lynch, partner at Oghma Partners, outlines his top five considerations for the UK food and beverage market in 2024.

Plant Based World Expo Europe Registration Opens For 2023

Now in its third year, Plant Based World Expo Europe has officially opened registration for attendees this month.

Nestlé Inaugurates New Research And Development Centre In Chile

Food giant Nestlé has inaugurated a new research and development centre in Santiago, Chile, as it seeks to focus on consumers in Latin America.

Climate Concerns Whet Appetite For Veggie Burgers In South Africa

In South Africa, a country where 'braai' all-day barbecuing is a national pastime, plant-based substitutes are making surprising inroads despite a deep cul...

Plant Based World Expo To Showcase Cutting-Edge Food Innovations

Plant Based World Expo, Europe’s only 100% plant-based event for professionals, returns to Olympia London from 30 November – 1 December 2022.

Kraft Heinz And TheNotCompany Announce Partnership

American food group Kraft Heinz and food tech start-up TheNotCompany (NotCo) have announced a collaboration aimed at reimagining global food production and...