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Consumer Goods Forum Members Share Food Waste Advice In Case Studies

By Steve Wynne-Jones
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Consumer Goods Forum Members Share Food Waste Advice In Case Studies

Members of the Consumer Goods Forum (CGF) have contributed to a new Food Waste booklet, which incorporates real-life examples on how said companies are measuring and reducing food loss and waste.

The booklet, which was launched at the Sustainable Retail Summit in Paris, which finishes today, follows on from other recent successful food waste initiatives involving the CGF and its members, such as the 2015 CGF resolution to halve food waste within the individual operations of its members by 2025, the launch of the Food Loss and Waste (FLW) Standard and participation in Champions 12.3.

According to the Forum, the booklet ‘serves as inspiration and guidance to others wishing to accelerate their food loss and waste measurement and reduction by showcasing an array of successful approaches to food waste from consumer goods companies.’

The Forum has previously published two related booklets, one on refrigeration, and one on climate change.

For more information about the Consumer Goods Forum Sustainable Retail Summit, click here.

© 2016 European Supermarket Magazine – your source for the latest retail news. Article by Stephen Wynne-Jones. To subscribe to ESM: The European Supermarket Magazine, click here.

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