People will always need food, but the way they get it will change. In the wake of the COVID-19 pandemic, longstanding grocery store design trends are falling out of favour for being unhygienic, inefficient, or inconvenient. As consumer expectations change, so will design choices. Emily Newton reports.
Post-pandemic grocery store design is about more than adapting to COVID-era regulations. It will also help prevent and mitigate future health crises and modernise the in-store experience. Here’s what that could look like.
