Nutrition: latest news, insights and analysis | ESM Magazine

Rising Food Costs Leave Hungry Americans $33bn Behind, Report Says

Hungry people in the US faced a $33.1 billion (€30.5 billion) shortfall in funds for basic food needs in 2022, according to a report by Feeding Americ...

Sodium Content Casts Doubt On Health Benefits Of Plant-Based Foods, Study Finds

The level of sodium in plant-based food items could undermine the benefits that consumers associate with the category, according to GlobalData.

M&S Food Launches 'Gut Shot' With Health Science Company ZOE

M&S Food has teamed up with nutrition science company ZOE to launch a new drink – M&S Food x ZOE Gut Shot – as more consumers focus on...

Central European Retailers, Manufacturers Need To Reassess Their Offerings, Study Finds

Central European retailers and manufacturers need to reassess their offerings to effectively meet customer demands and shrinking budgets, according to new...

Exploring Health & Wellness Trends In The Chocolate Market With FMCG Gurus

Consumers turn to chocolate products for a variety of reasons – including as a sense of escapism from their everyday worries and anxieties.

Average UK Shopping Basket Becomes Healthier, Study Finds

The average shopping basket in the UK has become healthier in recent years, new Kantar Worldpanel data, released by the Food and Drink Federation (FDF), ha...

Danone CEO Inaugurates New Research And Innovation Centre In Paris

Danone chief executive Antoine de Saint-Affrique inaugurated its new international Daniel Carasso research and innovation centre in the presence of French...

German Ministers Call For Ban On Junk Food Marketing Directed At Children

German ministers have called for a ban on junk food marketing directed at children at the Consumer Protection Ministers Conference (VSMK) held in Thuringia...