Plant Based: latest news, insights and analysis | ESM Magazine

Wicked Kitchen Announces Acquisition Of Current Foods

Wicked Kitchen has announced the acquisition of Current Foods, an alt-protein startup that provides plant-based seafood to food service and fine dining loc...

Plant-Based Products 'Struggle For Growth' Due To Cost: NIQ

A new report from market researcher NIQ has found that despite 4.1 million (14.3%) of UK households consuming a vegan, vegetarian, pescatarian or flexitari...

Growing Lactose Intolerance Bolstering The Vegan Cheese Market: Study

The global vegan cheese market has seen remarkable growth in recent years, and is expected to grow at a CAGR of 10.48% between 2023 and 2028 to reach a tot...

Aldi Süd Says Organic Offering Comprises 15% Of Its Standard Range

Aldi Süd has announced that its organic offering now accounts for 15% of the standard range and it will continue to expand its organic range.

10 Ways In Which Nestlé Is Positioning Itself For The Future

As discussed in its annual report, here are ten ways in which Nestlé is seeking to position itself for the future.

ProVeg Welcomes Aldi Süd's Commitment On Plant-Based Products

ProVeg, an organisation seeking to promote the use of plant-based products over animal-based alternatives, has welcomed plans by Aldi Süd to increase...